EVENTS 2025 IN THE BRAUEREI GASTHOF LAMM
– ENJOYMENT, CULTURE & BREWING
In 2025, you can look forward to a varied programme of events in the Brauerei Gasthof Lamm, where home-brewed beer, regional cuisine and special experiences are the focus. Whether classic moments of enjoyment such as oven-fresh Sunday roast, romantic evenings or seasonal highlights - we have something for every taste.
A special highlight is our Jazz beer garden at Pentecost on June 22, 2025. Enjoy live jazz in the middle of the Swabian Alb, accompanied by delicious beer and the finest food. An unforgettable start to the summer!
Further highlights in 2025:
- Classic: Grandma's Sunday roast every first Sunday of the month.
- Seasonal events: Valentine's Day dinner, beer tastings, Easter Sunday: Showcooking at Ofyr – Whole lamb on a spit, game weeks and the Christmas mulled beer evening.
- barbecue party: Beer & BBQ in summer with beer chicken and flambéed dessert.
Experience pleasure and culture in a unique atmosphere. Secure your place for our 2025 events now and let yourself be inspired by our love of beer and cuisine!
JANUARY 2025
Hop Highlight: Schornsteinfegerle
Beer Tasting: The Diversity of Hops, Malt and Yeast
January 17, 2025 from 7:00 p.m.
Immerse yourself in the world of beer, where our three ingredients - hops, malt and yeast - are the focus. We present you with three unique Speidelbers for each ingredient (0.1 l each), which allow you to experience the diversity of this brewing art. The tasting is accompanied by our nut baguette and fresh brewing water to perfectly showcase the flavor nuances.
- Beer tasting including nut baguette & brewing water: 35.00 € per person
Brewery tour with beer tasting - a taste experience
January 18, 2025 from 5:00 p.m. to 6:00 p.m.
While enjoying a glass of freshly tapped Speidel beer, you can learn everything you need to know about brewing in our small brewery and, of course, about beer in general.
- Brewery tour including beer tasting: 15.50 € per person
FEBRUARY 2025
Hop highlight: Bernsteinweizen
Classic: Grandma's Sunday roast - a tradition that melts in your mouth
February 2, 2025 from 11:30 am to 7:30 pm
Oven-fresh Sunday roast - homemade, regional and with a touch of nostalgia.
Love goes through the hops
February 14, 2025 from 6:00 p.m.
Spend Valentine's Day with us! Enjoy a romantic
3-course menu, accompanied by candlelight & our rosé beer cocktail
- Beetroot Carpaccio with Pine Crumble & Lamb's Lettuce
- Fried pike-perch on menu sauce with pea puree & quince pie
- Chocolate tartlet with crème pâtissière & passion fruit sorbe
Valentine's Day menu including aperitif: 46.20 €
Brewery tour with beer tasting - a taste experience
February 1st and 15th, 2025 from 5:00 pm to 6:00 pm
While enjoying a glass of freshly tapped Speidel beer, you can learn everything you need to know about brewing in our small brewery and, of course, about beer in general.
- Brewery tour including beer tasting: 15.50 € per person
MARCH 2025
Hop highlight: Märzen
Hops & Beef – The Perfect Combination
Every Friday in March from 6:00 pm
The Beer & Burger Month offers you gourmet burgers with home-brewed beer sauces and a Speidel beer of your choice. A treat for burger lovers!
- Dark Brew BBQ burger with juicy beef
- Hopfenhendl burger with crispy breaded chicken
- Veggie: “Malt beer cheese burger” with homemade vegetable patty
23.90 € burger incl. 0.33 liters. Speidel beer
Classic:
Grandma's Sunday roast - tradition that melts in your mouth
March 2, 2025 from 11:30 am to 7:30 pm
Oven-fresh Sunday roast - homemade, regional and with a touch of nostalgia.
APRIL 2025
Hop highlight: Bruit IPA
Classic: Grandma's Sunday roast - a tradition that melts in your mouth
April 6, 2025 from 11:30 am to 7:30 pm
Oven-fresh Sunday roast - homemade, regional and with a touch of nostalgia.
Easter Monday: Show cooking at Ofyr – Whole lamb on a spit
April 21, 2024 from 11:30 am – while the enjoyment lasts!
Experience a special culinary highlight on Easter Sunday: a whole lamb, slowly roasted on a spit over an open fire. Enjoy the festive atmosphere and let yourself be enchanted by our show cooking.
We serve with:
- Hearty grilled potatoes
- Fresh vegetables from the fire
Come by, look over the shoulder of our kitchen team and enjoy this unique taste experience – while stocks last!
- 46.30 € per person
On Beer Day – Celebration of the German Purity Law
April 23, 2025 from 6:00 p.m.
On Beer Day, we invite you to experience the diversity of the art of brewing. We will serve you a free beer flight with your dinner – cheers to the Purity Law!
MAY 2025
Hop highlight: Bock auf Böckle
knuckle with Speidel's Maibock
Every Sunday in May from 11.30 am to 7.30 pm
Enjoy a crispy knuckle of pork with sauerkraut and brewer's bread, perfectly accompanied by our strong Speidel's Maibock. A delight that combines spring and beer culture!
- Knuckle of pork with sauerkraut and brewer's bread, with 0.3 ltr. Maibock 21.80 €
A thank you to the moms!
May 11, 2025 from 11:30 a.m. to 7:00 p.m.
On Mother's Day, we want to give all mothers a little bit of love back. As a special gesture of thanks, we greet every mother with a free strawberry aperitif - fresh, sparkling and full of appreciation. Celebrate this special day with us and celebrate your mother!
Father's Day at Brauerei Gasthof Lamm
May 29, 2025 from 11:30 a.m. to 7:00 p.m.
Celebrate Father's Day with us in the BrauGarten! Every father is given a warm welcome with a freshly tapped beer. Enjoy culinary highlights and convivial hours!
JUNE 2025
Hop Highlight: CraftWeisse
Classic: Grandma's Sunday roast - a tradition that melts in your mouth
June 8, 2025 from 11:30 am to 7:30 pm
Oven-fresh Sunday roast - homemade, regional and with a touch of nostalgia.
Swing & Sud - Jazz beer garden at Pentecost
June 22, 2025 from 10:00 a.m. to 3:00 p.m.
Swing into spring - with our jazz beer garden at Pentecost! Enjoy live jazz, home-brewed beer & delicious food!
- Free admission
JULY 2025
Hop Highlight: Hopfenknall
Classic: Grandma's Sunday roast - a tradition that melts in your mouth
July 6, 2025 from 11:30 am to 7:30 pm
Oven-fresh Sunday roast - homemade, regional and with a touch of nostalgia.
Hop-fresh & summer-light
July 26, 2025 from 5 pm Happy Hour:
Discover refreshing beer cocktails such as the hop spritz or malt mojito.
Hop highlight: Light smoked beer
Beer meets fire
Barbecue party in the CraftCorner - look forward to juicy grilled specialties & freshly tapped Speidel beer. Special highlights: beer chicken & fabulous dessert!
- Barbecue party with beer chicken, juicy beef & pork steaks, a selection of different grilled sausages, fish, and potatoes stuffed with herbs & onions. We also serve various dips, salads and a selection of brewer's bread: 43.20 €
- Flambéed fruits from Ofyr with homemade beer ice cream: 10.30 €
SEPTEMBER 2025
Hop highlight: Highländle Ale
Classic: Grandma's Sunday roast - a tradition that melts in your mouth
September 7, 2025 from 11:30 am to 7:30 pm
Oven-fresh Sunday roast - homemade, regional and with a touch of nostalgia.
Guided E-Mountain Bike Tour "Chefsache"
September 6, 2025 at 10:00 am
Your host Wolfgang Speidel, a passionate mountain bike guide, invites you to accompany him on his guided e-mountain bike tour "Chefsache". Discover the most beautiful routes in the region, enjoy convivial hours and benefit from valuable tips on everything to do with biking.
- Up to 6 people for 30 € per person
OCTOBER 2025
Hop Highlight: RED
100 Years of Marbach Stallion Parades
September 28th, October 3rd & 5th, 2025
Experience the stallion parade at the Marbach State Stud. We look forward to pampering you with our on-site catering!
Classic: Grandma's Sunday roast - a tradition that melts in your mouth
October 5, 2025 from 11:30 am to 7:30 pm
Oven-fresh Sunday roast - homemade, regional and with a touch of nostalgia.
NOVEMBER 2025
beer specialty: Porter
Now it's getting wild
Seasonal game dishes such as wild boar ham and venison goulash await you – an autumnal delight.
Classic: Grandma's Sunday roast - a tradition that melts in your mouth
November 2, 2025 from 11:30 am to 7:30 pm
Oven-fresh Sunday roast - homemade, regional and with a touch of nostalgia.
Quite a goose or will it be duck in the end?
From November 11, 2025
It's that time again, look forward to delicious goose and duck dishes on our menu!
DECEMBER 2025
Beer specialty: Men's happiness
Classic: Grandma's Sunday roast - a tradition that melts in your mouth
December 7, 2025 from 11:30 am to 7:30 pm
Oven-fresh Sunday roast - homemade, regional and with a touch of nostalgia.
Mulled beer in the magic forest & culinary Christmas market
December 13, 2025 from 5:00 p.m.
Let the year end in a festive mood with our winter aperitif at the Ofyr! Enjoy home-brewed mulled beer by the open fire, accompanied by a hearty potato soup in a loaf of bread. In the restaurant, our kitchen will then spoil you with Christmas delicacies that will make your evening an unforgettable experience.
